Read Preserving by the Pint: Quick Seasonal Canning for Small Spaces by Marisa McClellan Free Online


Ebook Preserving by the Pint: Quick Seasonal Canning for Small Spaces by Marisa McClellan read! Book Title: Preserving by the Pint: Quick Seasonal Canning for Small Spaces
The author of the book: Marisa McClellan
Edition: Running Press
Date of issue: March 25th 2014
ISBN: No data
ISBN 13: No data
City - Country: No data
Loaded: 1675 times
Reader ratings: 6.1
Language: English
Format files: PDF
The size of the: 35.46 MB

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Preserving by the Pint is meant to be a guide for saving smaller batches from farmer's markets and produce stands -- preserving tricks for stopping time in a jar. McClellan's recipes offer tastes of unusual preserves like Blueberry Maple Jam, Mustardy Rhubarb Chutney, Sorrel Pesto, and Zucchini Bread and Butter Pickles. Organized seasonally, these pestos, sauces, mostardas, chutneys, butters, jams, jellies, and pickles are speedy, too: some take under an hour, leaving you more time to plan your next batch.


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Read information about the author

Ebook Preserving by the Pint: Quick Seasonal Canning for Small Spaces read Online! Marisa McClellan is a food blogger, freelance writer and canning teacher based in Center City Philadelphia. She runs a website called Food in Jars, where she writes about canning, preserving and delicious things made from scratch.

She regularly writes for the Food Network, Mrs. Wages, Grid Philly and Table Matters. Her first cookbook, Food in Jars: Preserving in Small Batches Year-Round, is now available. Her second cookbook, called Preserving by the Pint, will be available on March 25, 2014.


Reviews of the Preserving by the Pint: Quick Seasonal Canning for Small Spaces


MUHAMMAD

This is a very predictable author. When you get a book for free, you can read it. The intrigue is present, the unbundling is clear.

JAYDEN

The best ... And the most interesting, bright, fascinating ...

MATILDA

The best ... And the most interesting, bright, fascinating ...

LOGAN

I recommend it.

ISOBEL

This book changed my life!




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